Tuesday, April 21, 2009

A for effort and A for food

After purchasing the spargel, I suggested that we have it as a side dish with steaks. My husband grilled the steaks and I made all of the side dishes. The food was absolutely perfect and we had a wonderful evening. He received many compliments throughout the evening. He definitely redeemed himself after the seafood incident. I might try to convince him to grill a few times a week during the summer. YUM!

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